DIY Fondant Bunny Rabbit Cake Topper
by Davida675 in Cooking > Cake
6488 Views, 3 Favorites, 0 Comments
DIY Fondant Bunny Rabbit Cake Topper
An easy to make bunny cake topper made out of fondant. A great project for fondant beginners. He will be a hit on Easter or spring cakes.
Things needed:
Fondant (white, black and pink)
Leaf cookie cutter
Small round cookie cutter or lid
Toothpicks
Fondant ball tool or artist's paint brush
Make the Ears
Roll out some white fondant about a 1/4" thick. Use a leaf shaped cookie cutter to cut out 2 ears. Insert a toothpick into the rounded end of each ear. Place over a dowel or small rolling pin to give the ears some shape.
Make the Head
Roll out a ball of white fondant. Then use a fondant ball tool or end of an artists brush to make 2 indentations where the eyes are going to be placed.
Make the Eyes
Roll 2 small balls of black fondant. Insert into the indentations made in the previous step. Push in slightly.
Make the Nose
Roll out a small ball of pink fondant. Shape it into a circle or oval. Attach it to the head. Use a little water if needed.
Make the Feet
Use a small cookie cutter, lid, or end of a decorating tip to cut out 2 circles. Use a knife to make a small slit in one end to make the toes.
Attach the Ears
Insert the toothpicks in the ears into the head. Use a little water to keep the ears in place if needed. Put him on your cake and enjoy!