Scratch Seasoned Sizzling Side Scratch Dish
by Best Alive in Cooking > Vegetarian & Vegan
106 Views, 0 Favorites, 0 Comments
Scratch Seasoned Sizzling Side Scratch Dish
 
      In this tutorial I will be teaching you how I made seasoned veggies and rice from scratch.
Supplies
 
       
       
       
       
       
       
      1/2 tablespoon of the following
Red Pepper
Ground Ginger
Chili Powder
You will need (equipment)
1 pot
1 sauce pan
1 knife
cooking spoons
a bowl
fork
1 cup of water
1 cup of rice
1 bell pepper
1 cup of carrot
1 cup of corn
Cook Rice
 
       
      Start by boiling the water in the pot for your rice.(1 cup) / Then once your water is boiling remove from heat and add your 1 cup of rice and cover.
Cut Veggies
 
       
       
       
       
       
      Cut all veggies to preferred size to the amount listed in the supplies section.
Start Cooking Those Veggies
 
       
      Add carrots and peppers to the pan with 2 tablespoons of oil or butter. Slowly add corn over time. Go until preferred softness.
Season Them Up
 
      Use the seasonings and the amount listed for each seasoning in the ingredients section and slowly add them in. Mix thoroughly
Mix Em Up and Eat Em Up
 
      Put the veggies on top of the rice or mix it with the rice in a bowl and enjoy!.